Violet Anne
🍳 About Violet
Violet Anne is a skilled chef and recipe creator at Rush’s Cooking School. Born in Charleston, South Carolina, Violet developed a passion for Southern flavors and seasonal ingredients from a young age.
After studying at the Charleston Culinary Institute, Violet gained experience in prestigious local kitchens before focusing on recipe development and teaching. At Rush’s Cooking School, she emphasizes accessible, flavorful dishes that bring joy to home cooking.
Violet’s cooking philosophy centers on creativity, technique, and celebrating fresh ingredients. Through Rush’s Cooking School, she inspires home cooks to craft meals that are both delicious and approachable.